onion
পেঁয়াজ
definition
noun
In another saucepan cook the garlic and spring onions in the vegetable oil until the onion is soft but not brown.
an edible bulb with a pungent taste and smell, composed of several concentric layers, used in cooking.
Well I didn't get around to planting the onions last night, but I did dig up the second potato barrel.
the plant that produces the onion, with long rolled or straplike leaves and spherical heads of greenish-white flowers.
translation of 'onion'
পলাল্ডু,
মাথামুন্ডু,
পেঁয়াজ গাছ,
মুড়ো
noun
পলাণ্ডু,
পেঁয়াজ,
পিয়াজ,
পেঁয়াজ
example
Fork through the remaining butter with the peas, then spoon on to a warmed platter in a mound and scatter over the 'onion' rings.
Fry the 'onion' in the olive oil in a large frying pan, stirring occasionally, until it begins to colour.
The 'onion' rings had a charming light batter on them, but the frozen French fries were poor.
Melt half the butter in a shallow pan and cook the 'onion' till soft and tender, stirring from time to time.
Heat the olive oil in a heavy pot, and cook the 'onion' for five minutes.
'onion' rings
Sweat the 'onion' and diced vegetables in a little olive oil, they should soften and turn golden without browning.
Heat the oil in a frying pan and cook the 'onion' , ginger and cumin seeds for 5 min.
In another saucepan cook the garlic and spring onions in the vegetable oil until the 'onion' is soft but not brown.
Warm the olive oil in a shallow pan, peel and finely slice the 'onion' and let it cook slowly in the oil with the bay leaf.
cook the 'onion' in the oil until lightly coloured
Heat the olive oil and cook the 'onion' gently for 5 minutes, or until lightly golden.
One of the oldest known herbs, garlic, is grown like an 'onion' until the tops yellow and fall over.
I was picking carrots and 'onions' from the ground and had to strip off the leaves because it was basil.
The 'onions' taste like they have been put in raw so there is a definite bitter taste.
I use them around the garden as companion plants, which means I'm never without the 'oniony' component of salads, soups and stews.
The saucy, 'oniony' beans and yellow rice make it homey.
Well I didn't get around to planting the 'onions' last night, but I did dig up the second potato barrel.
Bend over the leaves of spring-sown 'onions' just above the neck of each bulb, to help the ripening process.
Add the leeks and 'onions' and cook half an hour or until lightly browned and soft.
Warm the oil in a shallow pan then cook the 'onions' , chillies and garlic till soft but not coloured.
Cook the 'onions' and red pepper in the oil for 10 minutes or until softened.
Once I see the 'oniony' liquid start to seep out, I'll add the vinegar to it.
The latter are smoky, but not too smoky; fresh, not crispy; sticky with an 'oniony' , chili-flecked syrup - and flavorful enough that they don't need the ranch.
Heat up some olive oil in a large saucepan and cook the 'onions' on medium heat for a few minutes.
To relieve the tension we joked about going home to the smell of grilled 'onions' and peppers.
Top and tail the green beans, peel the baby 'onions' or cut the spring onion into 2.5cm pieces.
The dish is filled with layers of browned lamb or mutton chops and layers of 'onions' and thickly sliced potatoes.
I've also bought some more tubs, so should finally be able to plant the rest of the 'onions' tomorrow.
I used to grow large acreages of potatoes, 'onions' , and soy beans, along with maize.
Credits: Google Translate
